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Anonymous

Canadian Pharmaceutical Companies

29 Sep 2024 - 06:45 am

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Anonymous

Monicamaw

29 Sep 2024 - 06:22 am

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Anonymous

Kraken_ssylka_rox

29 Sep 2024 - 04:53 am

Kraken: Рабочие НОВЫЕ ссылки и зеркала на 2024 год кракен

Anonymous

Keithmic

29 Sep 2024 - 03:59 am

7 simple secrets to eating the Mediterranean way
кракен вход
What if “diet” wasn’t a dirty word?

During Suzy Karadsheh’s childhood in Port Said, Egypt, diet culture was nonexistent.

“My parents emphasized joy at the table, rather than anything else,” Karadsheh said. “I grew up with Mediterranean lifestyle principles that celebrate eating with the seasons, eating mostly whole foods and above all else, sharing.”

But when Karadsheh moved to the United States at age 16, she witnessed people doing detoxes or restricting certain food groups or ingredients. Surrounded by that narrative and an abundance of new foods in her college dining hall, she says she “gained the freshman 31 instead of the freshman 15.” When she returned home to Egypt that summer, “I eased back into eating the Mediterranean food that I grew up with. During the span of about two months, I shed all of that weight without thinking I was ever on a diet.”
To help invite joy back to the table for others — and to keep her family’s culinary heritage alive for her two daughters (now 14 and 22) — Atlanta-based Karadsheh launched The Mediterranean Dish food blog 10 years ago. Quickly, her table started getting filled with more than just her friends and family.

“I started receiving emails from folks whose doctors had prescribed the Mediterranean diet and were seeking approachable recipes,” Karadsheh said. The plant-based eating lifestyle, often rated the world’s best diet, can reduce the risk for diabetes, high cholesterol, dementia, memory loss and depression, according to research. What’s more, the meal plan has been linked to stronger bones, a healthier heart and longer life.

Preparing meals the Mediterranean way, according to Karadsheh, can help you “eat well and live joyfully. To us, ‘diet’ doesn’t mean a list of ‘eat this’ and ‘don’t eat that.’” Instead of omission, Karadsheh focuses on abundance, asking herself, “what can I add to my life through this way of living? More whole foods, vegetables, grains, legumes? Naturally, when you add these good-for-you ingredients, you eat less of what’s not as health-promoting,” she told CNN.

Anonymous

Jamesfes

29 Sep 2024 - 03:22 am

Роман Василенко – Парадигма Успеха!
Биография Романа Василенко
Психологи оценивают лидерство, как умение мотивировать, сплачивать, принимать быстрые решения. Но истинным лидерам присуще еще одно качество, о котором умалчивают специалисты. Лидер – это человек, способный сделать других счастливее. Неслучайно, что во время затянувшейся экономической нестабильности мы ищем образец для подражания – человека, который пройдя все перипетии жизненного пути, добился значительных высот, делится своими знаниями и накопленным опытом.

Для многих россиян таким человеком стал Роман Викторович Василенко –идейный вдохновитель, основатель холдинга Life Is Good и председатель правления ЖК Best Way.

Получив высшее экономическое образование в Ярославском Высшем Военном Финансовом Училище, он на рубеже XXI века принял решение совершенствоваться в профессии – продолжить обучение в области экономики и финансов на международных курсах. Полученные знания подкреплялись практическим опытом. За 15 лет работы в швейцарской корпорации Роман Викторович прошел путь от финансового консультанта до управляющего директора.
В настоящее время Роман Василенко – кандидат экономических наук, президент Международной бизнес-академии IBA, досконально владеет навыками сетевого маркетинга. Следует отметить, что данный принцип построения бизнеса не имеет ничего общего с финансовыми пирамидами. Сетевой маркетинг за 70-летнийопыт успешного развития, доказал свою жизнеспособность и экономическую целесообразность.

Роман Викторович имел великолепные возможности перебраться за границу и там применять свои знания и опыт. Но оставаясь патриотом своей страны, коренным петербуржцем он неоднократно делом доказывал свою любовь к Родине. Не сменил Россию на сладкую жизнь, когда компаньон по бизнесу после года упорной работы оставил Романа с семьей буквально ни с чем. Не погнался за длинным рублем, махнув на все рукой, когда в январе 2014 года его детище – молодая компания – переживало рейдерский захват.

Честь, совесть, независимая воля – это не просто слова для Романа Василенко. Как настоящий мужчина и офицер запаса он привык держать слово, отвечать за принятые обязательства. Люди доверили ему свои деньги, и он не мог их разочаровать. Воинская дисциплина и врожденные качества характера помогли Роману мобилизоваться, преодолеть сложные жизненные рубежи и уверенно двигаться к намеченной цели. Его твердые решения основаны на том, что лучше для всей корпорации; а не только для нескольких партнеров.

Но не одни только деловые качества являются основными признаками успеха Василенко. Людей больше привлекает его жизненное кредо. Те, кому посчастливилось работать с Романом Викторовичем, характеризуют его как филантропа и нравственного бизнесмена. Представители более близкого окружения рассказывают о его трепетном отношении к семье, друзья – о горячей любви к яхтам и дайвингу. И все в один голос заявляют о его безукоризненной честности. Сам Роман Викторович говорит, что этим он обязан своим родителям и в первую очередь матери, о которой он всегда говорит с особой теплотой и нежностью.

На протяжении многих лет Роман мечтал не просто о собственном бизнесе, а принципиально новом подходе к делу. Идея, казалось, витала в воздухе, для ее формирования не хватало одного толчка. Таким толчком стала главная тема саммита стран ШОС, участником которого был Василенко, «Как сохранить человеческий капитал и предотвратить утечку мозгов из России». Как известно, главная трудность молодых перспективных кадров – это отсутствие жилья и сложность его приобретения. По мнению Романа Викторовича необходимо дать возможность людям заработать на приобретение жилья, чтобы устранить главную причину миграции кадров. Ярославском Высшем Военном Финансовом Училище, он на рубеже XXI века принял решение совершенствоваться в профессии – продолжить обучение в области экономики и финансов на международных курсах. Полученные знания подкреплялись практическим опытом. За 15 лет работы в швейцарской корпорации Роман Викторович прошел путь от финансового консультанта до управляющего директора.

Anonymous

Curtischank

29 Sep 2024 - 02:58 am

You can now order your Spirit Halloween costume on Uber Eats
kraken market
Uber is cashing in on spooky season.

The ridehailing company will now deliver costumes, makeup, and even decorations from Spirit Halloween, the largest Halloween retailer in North America, Uber announced in a press release Friday.

Big-box retailers are getting into Halloween earlier and earlier, suggesting American consumers continue spending on the October holiday even as they pull back from other discretionary purchases.

Customers in the US and Canada can buy their Chipotle burrito costume for the same price as in store, but without having to visit the seasonal Halloween store that pops up in abandoned storefronts every year, Uber said. Of course, there will still be the fees associated with Uber Eats delivery.

Spirit Halloween has 1,525 locations.

“The holiday season officially kicks off this time of year, and households across the country are looking to on-demand delivery to get what’s needed—now,” said Beryl Sanders, director of US grocery and retail partnerships at Uber, in a statement.

Since the pandemic, different types of retailers have partnered with Uber to deliver their goods – such as Olive Garden for its breadsticks and pasta. Uber Eats has also partnered with Big Lots, Lowe’s, Michael’s and Party City for on-demand delivery.

Uber and its competitors have also experimented with robot deliveries, though those have not fully taken off in the US market.

Anonymous

Jeremyhot

29 Sep 2024 - 02:13 am

Sea robins are fish with ‘the wings of a bird and multiple legs like a crab’
kra10.cc
Some types of sea robins, a peculiar bottom-dwelling ocean fish, use taste bud-covered legs to sense and dig up prey along the seafloor, according to new research.

Sea robins are so adept at rooting out prey as they walk along the ocean floor on their six leglike appendages that other fish follow them around in the hope of snagging some freshly uncovered prey themselves, said the authors of two new studies published Thursday in the journal Current Biology.

David Kingsley, coauthor of both studies, first came across the fish in the summer of 2016 after giving a seminar at the Marine Biological Laboratory in Woods Hole, Massachusetts. Kingsley is the Rudy J. and Daphne Donohue Munzer Professor in the department of developmental biology at Stanford University’s School of Medicine.

Before leaving to catch a flight, Kingsley stopped at a small public aquarium, where he spied sea robins and their delicate fins, which resemble the feathery wings of a bird, as well as leglike appendages.

“The sea robins on display completely spun my head around because they had the body of a fish, the wings of a bird, and multiple legs like a crab,” Kingsley said in an email.
“I’d never seen a fish that looked like it was made of body parts from many different types of animals.”
Kingsley and his colleagues decided to study sea robins in a lab setting, uncovering a wealth of surprises, including the differences between sea robin species and the genetics responsible for their unusual traits, such as leglike fins that have evolved so that they largely function as sensory organs.

The findings of the study team’s new research show how evolution leads to complex adaptations in specific environments, such as the ability of sea robins to be able to “taste” prey using their quickly scurrying and highly sensitive appendages.

Anonymous

Keithmic

29 Sep 2024 - 01:51 am

7 simple secrets to eating the Mediterranean way
kraken marketplace
What if “diet” wasn’t a dirty word?

During Suzy Karadsheh’s childhood in Port Said, Egypt, diet culture was nonexistent.

“My parents emphasized joy at the table, rather than anything else,” Karadsheh said. “I grew up with Mediterranean lifestyle principles that celebrate eating with the seasons, eating mostly whole foods and above all else, sharing.”

But when Karadsheh moved to the United States at age 16, she witnessed people doing detoxes or restricting certain food groups or ingredients. Surrounded by that narrative and an abundance of new foods in her college dining hall, she says she “gained the freshman 31 instead of the freshman 15.” When she returned home to Egypt that summer, “I eased back into eating the Mediterranean food that I grew up with. During the span of about two months, I shed all of that weight without thinking I was ever on a diet.”
To help invite joy back to the table for others — and to keep her family’s culinary heritage alive for her two daughters (now 14 and 22) — Atlanta-based Karadsheh launched The Mediterranean Dish food blog 10 years ago. Quickly, her table started getting filled with more than just her friends and family.

“I started receiving emails from folks whose doctors had prescribed the Mediterranean diet and were seeking approachable recipes,” Karadsheh said. The plant-based eating lifestyle, often rated the world’s best diet, can reduce the risk for diabetes, high cholesterol, dementia, memory loss and depression, according to research. What’s more, the meal plan has been linked to stronger bones, a healthier heart and longer life.

Preparing meals the Mediterranean way, according to Karadsheh, can help you “eat well and live joyfully. To us, ‘diet’ doesn’t mean a list of ‘eat this’ and ‘don’t eat that.’” Instead of omission, Karadsheh focuses on abundance, asking herself, “what can I add to my life through this way of living? More whole foods, vegetables, grains, legumes? Naturally, when you add these good-for-you ingredients, you eat less of what’s not as health-promoting,” she told CNN.

Anonymous

Victorneemi

29 Sep 2024 - 01:51 am

You can now order your Spirit Halloween costume on Uber Eats
кракен
Uber is cashing in on spooky season.

The ridehailing company will now deliver costumes, makeup, and even decorations from Spirit Halloween, the largest Halloween retailer in North America, Uber announced in a press release Friday.

Big-box retailers are getting into Halloween earlier and earlier, suggesting American consumers continue spending on the October holiday even as they pull back from other discretionary purchases.

Customers in the US and Canada can buy their Chipotle burrito costume for the same price as in store, but without having to visit the seasonal Halloween store that pops up in abandoned storefronts every year, Uber said. Of course, there will still be the fees associated with Uber Eats delivery.

Spirit Halloween has 1,525 locations.

“The holiday season officially kicks off this time of year, and households across the country are looking to on-demand delivery to get what’s needed—now,” said Beryl Sanders, director of US grocery and retail partnerships at Uber, in a statement.

Since the pandemic, different types of retailers have partnered with Uber to deliver their goods – such as Olive Garden for its breadsticks and pasta. Uber Eats has also partnered with Big Lots, Lowe’s, Michael’s and Party City for on-demand delivery.

Uber and its competitors have also experimented with robot deliveries, though those have not fully taken off in the US market.

Anonymous

Patrickintew

29 Sep 2024 - 01:10 am

Automatic takeoffs are coming for passenger jets and they’re going to redraw the map of the sky
kra cc

In late 1965, at what’s now London Heathrow airport, a commercial flight coming from Paris made history by being the first to land automatically.

The plane – A Trident 1C operated by BEA, which would later become British Airways – was equipped with a newly developed extension of the autopilot (a system to help guide the plane’s path without manual control) known as “autoland.”

Today, automatic landing systems are installed on most commercial aircraft and improve the safety of landings in difficult weather or poor visibility.

Now, nearly 60 years later, the world’s third largest aircraft manufacturer, Brazil’s Embraer, is introducing a similar technology, but for takeoffs.

Called “E2 Enhanced Take Off System,” after the family of aircraft it’s designed for, the technology would not only improve safety by reducing pilot workload, but it would also improve range and takeoff weight, allowing the planes that use it to travel farther, according to Embraer.

“The system is better than the pilots,” says Patrice London, principal performance engineer at Embraer, who has worked on the project for over a decade. ”That’s because it performs in the same way all the time. If you do 1,000 takeoffs, you will get 1,000 of exactly the same takeoff.”

Embraer, London adds, has already started flight testing, with the aim to get it approved by aviation authorities in 2025, before introducing it from select airports.

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